PASTRY CHEF FOR HIGHEND CORP SECTOR – CAPE TOWN (Mon – Fri)
This restaurant services extremely high-end, busy, corporate clients + in-house executives & their teams on a daily basis offering a popular a la carte lunch service (average 100pax) + breakfast menu.
As Pastry Chef you will be reporting to the Executive Chef & will responsible for managing your own section with in the kitchens.
Monday – Friday only
Strong work ethic & ability to work unsupervised as well as in a team environment
Minimum 4 years experience at CDP level in pastry
Salary Offered: R 15 000 – R17 500 CTC (Inclusive of company benefits)
TO APPLY PLEASE SEND YOUR UPDATED CV + PROFILE PICTURE
REGRE ONLY SHORT-LISTED CANDIDATES WILL BE CONTACTED
COREcruitment are experts in recruiting for the service sector. We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia. To view other great opportunities please check out our website at www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
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